(€3.08 100G)
No reward points for this product.
Korean rice cakes with spicy cheese sauce
Instructions:
Put the rice cakes with 100ml of water
Add the sauce
Cook in the microwave for 2 to 3min at 700W
Stir well
PRODUCT OF KOREA
Ingredients:
Rice Cakes: Rice 82.58%, Salt Citric Acid(E330), Grain Alcohol
Seasoning Powder: Whey Powder (Milk), Seasoning (Wheat, Corn Powder, Oil, Seasoning Base, Pepper Powder, Yeast Extract, Tumeric Powder), Sugar, Milk Cream Mixture(Starch Syrup, Lactose (Milk), Milk Cream, Hydrogenated Palm Oil, Sodium Caseinate (Milk), Lecithin (Soy), Carrageenan), Cheddar Cheese Powder 1% (Cheese Powder, Sodium Phosphate Dibasic), Red Pepper Powder, Monosodium L-Glutamate, Onion, Salt, Soy Sauce Powder (Soy Sauce, Glucose, Lovage Seasoning, Disodium 5’-Ribonucleotide), Carrot, Dextrin, Hydrolyzed Vegetable Protein (Isolated Soy Protein, Amino Acid, Dl-Alanin), Milk Cream Powder (Butter, Potassium Phosphate Dibasic), Parsley, Garlic, Oleoresin Paprika, Cheddar Cheese Flavour