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Hakutsuru Hot Sake Tanrei Junmai (Hot Sake)
Semi-dry sake made with high-quality rice and pure water from the natural springs of Rokko.
Subtle aromas of honey and pear / Flavors of cashew and toasted grains, and a hint of minerality
Brand: Hakutsuru
Region: Hyogo
Alcohol: 13.5%
SMV: +4
Acidity: 1.3
Rice: Hakutsuru nishiki, nakate shinsenbon
Polishing: 70%
PRODUCT OF JAPAN
Recommended pairing: savory street food, noodle soup
Recommended temperature: cold, hot (open the bottle and heat in a bain-marie to 30-50°C)