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Instant ramen with salt and yuzu chicken flavor
* Non-fried noodles
Preparation:
Boil 450ml of water and cook the noodles for 4 minutes.
Pour the sachet of liquid soup into the bowl, pour hot water to dissolve the soup.
Add the noodles.
Ingredients:
Noodles: wheat flour, whole wheat flour, salt, palm oil, vegetable protein, dietary soybean fiber.
Soup: salt, emulsified oil, dextrin, sugar, palm oil, sesame, soy sauce powder, red ginger, pepper, welsh onion, seasoning (amino acid), water, calcium carbonate, polysaccharide thickener, flavoring, ca calcines, antioxidant (vitamin E).