Fueru Wakame Dehydrated Seaweed 56,7g WEL.PAC
€4.50
(€7.92 100g)
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Wakame seaweed is often used in soups, bouillons or simply as an accompaniment.
Preparation advice:
Dip the desired amount of algae in cold water for 4-6 min, then drain.
INGREDIENTS:
Seaweed (wakame) dehydrated.
Be careful once rehydrated, the algae doubled or tripled in volume.
Produced in China
Bag of dehydrated Wakame seaweed used in bouillons or as a side dish 56,7g
Produced in China
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