Fueru Wakame Dehydrated Seaweed 56,7g WEL.PAC

€4.50

(€7.92 100g)

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Wakame seaweed is often used in soups, bouillons or simply as an accompaniment.

Preparation advice:

Dip the desired amount of algae in cold water for 4-6 min, then drain.

INGREDIENTS:

Seaweed (wakame) dehydrated.

Be careful once rehydrated, the algae doubled or tripled in volume.

Produced in China

Quantity

Bag of dehydrated Wakame seaweed used in bouillons or as a side dish 56,7g

Produced in China

0908

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